Ulysse

DOC area on the slopes of the volcano Etna

Red Etna DOC

Nerello Mascalese and Nerello Cappuccio

13% vol

Ulysse

Ruby red with garnet reflections

Intense and persistent with hints of red fruits and spices. Redcurrant, plum, cloves and vanilla

Dry, soft and well-balanced

Ulysse

DOC area on the slopes of the volcano Etna

Red Etna DOC

Nerello Mascalese and Nerello Cappuccio

13% vol

Ruby red with garnet reflections

Intense and persistent with hints of red fruits and spices. Redcurrant, plum, cloves and vanilla

Dry, soft and well-balanced

This warm and embracing wine is called “Ulysse” in honour of the ancient legend where Ulysse landed in this part of Sicily. This wine is still produced from grapes grown in small vineyards scattered around the slopes of the Etna.

VOLCANIC WARMTH

Ulysse captures the spirit of one of the world’s most celebrated wine regions: the volcanic slopes of Etna. Grown on sunlit vineyards shaped by wind and rooted in mineral-rich soil, it carries the character of its land and the elegance of Nerello Mascalese and Cappuccio. Pour, taste, and let the volcanic spirit of Etna accompany your day.

Ulysse & Food

Ideal with grilled meats and traditional stews, it pairs beautifully with roasted dishes and slow-cooked recipes, enhancing their depth of flavour. It also complements rich and hearty first courses, particularly those with meat-based sauces. Serve at 16–18°C (60.8–64.4°F)

Pellegrino's Home Recipes

Capellini timbale with ‘aggrassato’ (glazed meat)

Lamb with roast potatoes

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