Traimari Rosè
Traimari Rosè & Food
The perfect pairing? Anything with a light, refreshing flavour! Summer salads, seafood starters and light fried dishes such as vegetable tempura or mixed fried fish: Traimari Rosé is the ideal companion to bring out flavours and aromas.
It’s also perfect on its own, by the glass, as a sparkling, thirst-quenching aperitif.
Serve at 7–8°C (44.6–46.4°F).
You may also like





