Tanaurpi

Province of Trapani

Terre siciliane IGT

Malbec

12,5% vol

Tanaurpi

Vibrant red

Marked notes of red fruit and violet, blended with pleasant balsamic and spicy hints

Very soft with a good structure, balanced and persistent, featuring a pleasant freshness

Tanaurpi

Province of Trapani

Terre siciliane IGT

Malbec

12,5% vol

Vibrant red

Marked notes of red fruit and violet, blended with pleasant balsamic and spicy hints

Very soft with a good structure, balanced and persistent, featuring a pleasant freshness

Tanaurpi Malbec: the first Malbec made in Sicily.
contemporary, unconventional red wine that speaks Sicilian with an international accent.
Grown under the island's sun, it combines the uniqueness of the grape variety with the strength of its terroir.
The nose releases red fruit, black pepper and delicate balsamic notes. In the mouth, it is smooth, fresh and unforgettable.
Tanaurpi Malbec: Sicilian on the outside, surprising on the inside.

ARGENTINE PASSION, SICILIAN SPIRIT

Tanaurpi originates from a small vineyard in the heart of Gazzerotta, Pellegrino's largest estate.
The name refers to the foxes that have always watched over the vineyards like silent guardians.
Twenty years ago, Pellegrino decided to experiment with Malbec right here, under the Sicilian sun. The result is a fragrant, spicy and incredibly smooth red wine.

Tanaurpi is an authentic wine that stands out from the crowd: bold yet balanced, perfect for those who want a different experience without sacrificing the pleasure of a great classic.

TANAURPI & FOOD

Tanaurpi is also loved at the table.
It is perfect with a creamy mushroom and truffle risotto or a strongly flavoured pork roast. And if it's a more relaxed evening, no problem: Tanaurpi is also perfect with a platter of mature cheeses.
In short, it is versatile and always ready to please!

Serve at 14–16°C (57.2–60.8°F)

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