Bip Benjamin 2014
Bip is dedicated to Benjamin ‘Bip’ Ingham, the Englishman who transformed a Sicilian tradition into an international success in 1806.
Today, his name lives on in a Marsala Superiore Riserva Oro Dolce that combines history and modernity with character.
With its bold personality and intense, fruity aromas, Bip is designed for those who love to experiment: perfect as an aperitif, surprising at dinner, impeccable with dessert.
Classic? Only in its origins.
For the rest, it's a whole other story.
Bip Benjamin & Food
Bip is the Marsala that pairs perfectly with classic ricotta and custard desserts: a winning combination, sweet and perfect.
But that's not all. Try it with blue cheeses and discover an unexpected and irresistible interplay of flavours.
Bip is the wine that loves to surprise, always.
Serve at 8–12°C (46.4–53.6°F).
You may also like





